This Handtmann VF 50 is a used vacuum filler — sometimes referred to as a vacuum stuffer — designed for continuous operation across straight filling, portioning, and twisting applications. Vacuum fillers of this type are a cornerstone of sausage and processed-meat production, used throughout the food industry to portion and stuff a wide variety of products with consistent accuracy and minimal air inclusion. Handtmann is a well-established German manufacturer with a long-standing reputation in food processing equipment, particularly in filling and portioning machinery for the meat, dairy, and convenience food sectors.
The machine is equipped with an 80-litre hopper fitted with a counter arm, a reinforced scraper, a tipping mechanism, and a hopper lock. The hopper inlet measures 100 mm in diameter. An integrated vacuum pump is built into the unit, removing the need for an external vacuum source. The machine includes an optional twisting and holding device, making it suitable for linked sausage production as well as straight filling work.
Control flexibility is provided through a programme memory capable of storing 99 individual filling programmes. The portion weight range runs from 5 g up to 60,000 g, giving the machine a broad operational envelope that covers fine snack portions through to large-format fills. Electrical power consumption is rated at 4 kW.
The machine's physical footprint is 70 cm wide by 90 cm long, with a standing height of 165 cm. It is currently located in Serbia. A delivery lead time of 20 working days applies following receipt of an advance payment.
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