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Food - Meat Processing - Handtmann - VF 50 - Poland - Listing ID: 1174312

Handtmann VF 50 Meat Processing for sale
Handtmann VF 50 Meat Processing for sale — view 2
Handtmann VF 50 Meat Processing for sale — view 3
Handtmann VF 50 Meat Processing for sale — view 4
Handtmann VF 50 Meat Processing for sale — view 5
Handtmann VF 50 Meat Processing for sale
Handtmann VF 50 Meat Processing for sale — view 2
Handtmann VF 50 Meat Processing for sale — view 3
Handtmann VF 50 Meat Processing for sale — view 4
Handtmann VF 50 Meat Processing for sale — view 5

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Handtmann VF 50 Meat Processing

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  • Listing No
  • 1174312
  • Year
  • Manufacturer
  • Handtmann
  • Model
  • VF 50
  • Condition
  • Used
  • Location
  • Poland
  • Price
  • POA
  • Description
  • Handtman VF 50 is a vacuum filler with a hopper capacity of 50 L. The device is very efficient and ideally suited to any meat industry plant where the raw material portioning process takes place. The filler works with a speed of 420 portions / min. The device is controlled by a control panel. It is made of high-quality stainless materials. The manufacturer also took care of easy maintenance of the device. Specification: Brand: Handtman Model: VF 50 Dimensions: 900 x 800 x 1700 ( mm ) Power supply: 400V 50Hz 3N Power: 4kW Productivity: up to 2600 kg / h Hopper capacity: 50 liters Filling pressure: up to 55 bar Portioning speed up to 420 portions / min with a tolerance of 10% Portioning range: 5 - 99999,9 cm3 Weight: 450 kg Sample machine performance table for portioning and twisting: 25g - 420 por./min 50g - 350 por./min 100g - 250 por. / min 200g - 160 por./min

About this machine

The Handtmann VF 50 is a used vacuum filler — sometimes referred to as a vacuum stuffer — designed for portioning and filling operations in meat processing plants. Handtmann is a well-established German manufacturer with a long-standing reputation for producing vacuum filling and portioning equipment widely used across the food processing and meat industry. This machine is offered in used condition and is currently located in Poland.

The filler is built around a 50-litre hopper and is capable of achieving a productivity of up to 2,600 kg per hour, making it well suited to high-throughput production environments where consistent portioning of raw meat materials is required. It operates at a filling pressure of up to 55 bar and covers a portioning range of 5 to 99,999.9 cm³, giving it considerable flexibility across a wide variety of product sizes and formats. Portioning speed reaches up to 420 portions per minute, subject to a tolerance of 10%, with actual throughput varying according to portion weight.

The relationship between portion size and cycle rate is documented in the seller's performance data: at 25 g portions the machine runs at 420 portions per minute; at 50 g this drops to 350 portions per minute; at 100 g it achieves 250 portions per minute; and at 200 g the rate is 160 portions per minute. This graduated performance profile reflects typical behaviour for vacuum filling equipment of this class.

The machine is powered by a 4 kW motor running on a 400 V, 50 Hz, three-phase supply. Its overall dimensions are 900 × 800 × 1,700 mm and it weighs 450 kg. Construction is in stainless steel throughout, and the machine is operated via an integrated control panel. The manufacturer has incorporated design features intended to simplify routine maintenance and cleaning.

This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.

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