This Handtmann VF 620 is a used vacuum filler — sometimes referred to as a vacuum stuffer — designed for high-volume meat processing applications. Vacuum fillers are used to portion and fill a wide range of meat products, including sausages, salamis, and other formed or stuffed preparations, by drawing product under vacuum to eliminate air pockets and ensure consistent, dense fills. Handtmann is a well-established German manufacturer with a long-standing reputation in the food processing industry, particularly known for its filling and portioning equipment used in meat, poultry, and fish processing facilities around the world.
The machine is rated for an output of up to 6,000 kg per hour, making it suitable for demanding production environments where throughput is a priority. It operates at filling pressures of up to 40 bar and covers an exceptionally wide portion range of 5 g to 100,000 g, giving operators flexibility across a broad spectrum of product types and sizes. The hopper is available in two capacities — 90 litres and 240 litres — accommodating different batch sizes and workflow requirements.
Power consumption stands at 8 kW, with an electrical supply requirement of 400 V, 50 Hz, three-phase (3N). The machine weighs 1,400 kg and has overall dimensions of 1,350 x 1,950 x 2,100 mm. This unit is currently located in Serbia and is offered in used condition.
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