The Maja RVE 3100 S is a confectionary machine — specifically a flake ice machine, also known as a scale ice machine — designed to produce flake ice for use across a range of food processing and production applications. Flake ice of this kind is widely used to cool meat, dough, fish, and other temperature-sensitive products during processing, helping maintain product quality and safety. Maja is a well-established manufacturer specialising in ice-making and meat-processing equipment, with their machines found in food production facilities, butcheries, fishmongers, and industrial kitchens worldwide.
This 2007 machine is rated to produce 3,000 kg of flake ice per day, with the ice delivered at a temperature of -7°C, making it well suited to continuous production environments. The unit is built entirely from stainless steel, ensuring hygienic operation and durability in demanding food-processing conditions. It operates on a 400V, three-phase plus neutral supply at 50Hz, and requires connection to an external refrigeration system with a condenser — it does not include an integrated condensing unit. The cooling system power demand is specified at 16.2 kW, measured at operating conditions of -20°C on the low side and +40°C on the high side.
The machine has a compact footprint of 1,450 mm wide by 760 mm deep by 590 mm high, and weighs 230 kg. This relatively small size makes it a practical choice for facilities with limited floor space. The unit is offered used, located in the Netherlands.
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