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Vemag DP6 Meat Processing
()- Listing No
- 1176920
- Year
- Manufacturer
- Vemag
- Model
- DP6
- Condition
- Used
- Location
- Poland
- Price
- POA
- Description
-
Używana linia convenience food Vemag składająca się z: Nadziewarka próżniowa Vemag DP6 – Wydajność do 2.700 kg/h – zintegrowana ładowarka – system podawania: pompa łopatkowa – pompa próżniowa 16 m3/h – zakres porcjowania: 0-100.000g Urządzenie do produkcji kulek, krokietów i wielu innych Vemag BC 237 – Produkt jest kształtowany przez płyty perforowane, przez które jest podawany farsz – Płyty perforowane są dostosowane do kształtu produktu – Żądany kształt uzyskuje się poprzez przesuwanie płyt razem i osobno – Produkt wygląda jak wykonany ręcznie – Niezawodne oddzielanie dzięki zachodzącym na siebie płytom perforowanym – Łatwa i elastyczna konfiguracja – Perfekcyjne rozdzielanie – Unikalne kształtowanie – Wysoka wydajność do 250 porcji/min – Łatwa obsługa – Możliwość spłaszczania produktów Panierownica mokra Meyn 200 mm Panierownica sucha Meyn 200 mm Kompaktowa smażalnik przelotowy M.Serra Wymiary zewnętrzne 3400x850xH1000 Wymiary wewnętrzne basenu 3400x600x H350 Wymiary zewnętrzne z transporterami 4000x850x H=1000 Długość użytkowa smażenia ok 2200 mm Szerokość taśmy = 450 mm Moc elektryczna, 72 kw. Producent : Vemag Model : DP6 and BC 237 Wysokość : 2500 mm Szerokość : 1600 mm Długość : 8500 mm Zasilanie elektryczne : 400V 50Hz 3N Moc całkowita : 82 kW Wydajność : 500 kg/h Show the whole comment
About this machine
This used Vemag DP6 is a meat processing line — sometimes referred to as a food processing or convenience food production line — offered here as a complete system comprising multiple interconnected machines. Vemag is a well-established German manufacturer specialising in vacuum filling and portioning equipment for the meat and food processing industries, with their machinery widely used in sausage production, formed food applications, and industrial food manufacturing.
The core of the line is the Vemag DP6 vacuum filler, which achieves throughput of up to 2,700 kg/h. It features an integrated loader, a vane pump feeding system, and a vacuum pump rated at 16 m³/h. The portioning range runs from 0 to 100,000 g, giving it broad flexibility across a wide variety of product types and portion sizes.
Paired with the filler is the Vemag BC 237 forming unit, designed for the production of balls, croquettes, and similar shaped convenience food products. The forming principle uses perforated plates that are brought together and drawn apart to shape the product, with the plates matched to the desired product geometry. This method gives the finished product a hand-made appearance while enabling reliable separation and consistent portioning. Output reaches up to 250 portions per minute, and the system supports product flattening as well as easy reconfiguration for different product shapes.
The line also includes a Meyn wet coater with a 200 mm working width and a Meyn dry coater with the same 200 mm working width, covering both stages of a standard breading process. A continuous through-feed fryer by M.Serra completes the line. The fryer has external dimensions of 3,400 × 850 mm with a height of 1,000 mm, an internal basin measuring 3,400 × 600 × 350 mm, and overall external dimensions including conveyors of 4,000 × 850 × 1,000 mm. The effective frying length is approximately 2,200 mm, the belt width is 450 mm, and the electrical power requirement for the fryer alone is 72 kW.
Overall line dimensions are 8,500 mm in length, 1,600 mm in width, and 2,500 mm in height. The electrical supply is 400 V, 50 Hz, three-phase, with a total installed power of 82 kW and a stated line throughput of 500 kg/h. The equipment is located in Poland and is offered in used condition.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
