Machine Photos

Food - Meat Processing - Vemag - Minced Meat PR - Poland - Listing ID: 1180293

Vemag Minced Meat PR Meat Processing for sale
Vemag Minced Meat PR Meat Processing for sale — view 2
Vemag Minced Meat PR Meat Processing for sale — view 3
Vemag Minced Meat PR Meat Processing for sale — view 4
Vemag Minced Meat PR Meat Processing for sale
Vemag Minced Meat PR Meat Processing for sale — view 2
Vemag Minced Meat PR Meat Processing for sale — view 3
Vemag Minced Meat PR Meat Processing for sale — view 4

BusinessLoans

Business Loans

Mehmi Financial

Equipment Finance

contact seller
Machineryline
https://machinelista.com/machine/vemag-minced-meat-pr-meat-processing-for-sale/

Vemag Minced Meat PR Meat Processing

()
  • Listing No
  • 1180293
  • Year
  • Manufacturer
  • Vemag
  • Model
  • Minced Meat PR
  • Condition
  • Used
  • Location
  • Poland
  • Price
  • POA
  • Description
  • A complete minced meat line consisting of several modules to ensure a high quality and efficient process:Vemag HP30E: The most powerful vacuum filler on the market in the HPE series for optimum mincing technology. Filling capacity up to 8700 kg per hour Batch weights from 5 g to 99,999 g Optimised sealing of the feed unit The one-piece hopper with optimised feeding unit seals ensures a reliable seal. Complete emptying of hopper The geometry of the hopper and the feed ensure complete emptying. Filling speed: up to 8,700 kg/h (72 mm double screw) Batch size: 1 – 99.999 g, adjustable in 0.1 g steps Portion speed: > 600 portions/min. (depending on weight, attachment and number of links) Number of cells: 0 – 10, infinitely adjustable Vacuum system: 40 m3/h Tank capacity: 350 l Height adjustable by: 80 mm (1,000 – 1,080 mm) Total weight including lifting/unloading device: approx. 1,450 kg Input power: 36 kW at 50/60 Hz Vemag 813 Separator: Separation device for reliable separation of bones, cartilage, tendons etc. during grinding Sets new standards in product safety Maximum weighing precision Suitable for all raw materials: meat/fish/vegetables Universal use Suitable not only for shaped and ground products, but also for the production of sausages and a wide range of other specialities. Grain size: up to ø 13 mm Capacity: adjustable Weight: approx. 23 kg Voltage: 48-volt power supply, fed through the stuffer  Vemag MMP223 portioning machine: The MMP223 portioner is suitable for use on minced meat production lines Throughput of up to 200 portions of 500 g per minute Even with the highest portioning speed and compact portion sizes, the meat always remains loose during processing by the machine. Maximum weighing precision Continuous operation Innovation The MMP223 sets new standards in terms of speed, weighing accuracy and chopping levels. Power consumption 4 A at 400-460 V Paper roll core diameter Ø 25 – 77 mm (3‘’) Paper type paper layer, products on roll Paper width 240 mm Batching speed up to 200 portions/min. (depending on portion weight and further processing) Portion weight 100 – 3,000 g Portion width max. 240 mm Portion height max. 100 mm Portion length unlimited  Marel MCHECK2: The MCheck 2 combines high accuracy with flexibility and high performance, making it the ideal choice for any processing company in both wet and dry production environments, as well as end-of-line applications.Whether you need a process balance to monitor and optimise the accuracy of process equipment in the factory, or a checkweigher to ensure compliance with weight regulations, the MCheck 2 will meet your needs. Capacity of up to 150 packs per minute. Belt speed up to 80 m/min. Standard weighing configurations 40 – 1,000 g with an accuracy of 0.5 g 80 – 3 000 g at 1,0 g 160 – 6 000 g at 2.0 g Pack sizes Length Width Height* Minimum 80 mm 50 mm 10 mm Maximum 589 mm 350 mm 125 mm * Pack height depends on the metal detector used and the associated borehole.Power supply: Power requirements 110/230 V +/-10% 50-60 Hz, 1 ph, 8 A/4 A Compressed air requirements 1.25 l/min. at 0.6 MPa Net weight 120 kg Environment Temperature 0-35°C Humidity 40-60%  Ishida QX1100-R: Ishida’s revolutionary QX-1100 Flex tray sealer for optimum packing speed. This tray sealer has exceptional control over both sealing and modified atmosphere to ensure the highest possible quality, with maximum appeal to consumers and retailers.The compact design, high changeover speed and high productivity of the single or dual tray machines ensure an excellent return on floor space.Key benefits include: Sealing up to 200 trays per minute Full MAP atmosphere monitoring and control Lighter tool design and ‘limited manual handling’ system speeds up tool changes Reduced downtime due to self-draining and easy-to-clean design Compact dimensions further increase return on floor space User-friendly, single control interface increases ease of operation Efficient tool design reduces air and gas consumption Tools: Foam 18X25 Plastic 175X175 Foam 145X195 Plastic 135X115 Show the whole comment

About this machine

This used Vemag Minced Meat PR is a complete minced meat processing line — sometimes referred to as a mince or ground meat production line — consisting of several integrated modules designed to deliver a high-quality, high-throughput meat processing operation from filling and separation through to portioning, checkweighing, and tray sealing. Vemag is a well-established German manufacturer known for precision vacuum filling and portioning technology, widely used in the meat, sausage, and food processing industries worldwide. The line is currently located in Poland and offered in used condition.

The core of the line is the Vemag HP30E vacuum filler, described as the most powerful unit in the HPE series. It offers a filling capacity of up to 8,700 kg per hour using a 72 mm double screw, with batch sizes adjustable from 1 g to 99,999 g in 0.1 g increments. Portion speed exceeds 600 portions per minute depending on weight, attachment, and number of links. The number of cells is continuously adjustable from 0 to 10, and the vacuum system operates at 40 m³/h. The hopper has a tank capacity of 350 litres, features a one-piece design with optimised sealing for reliable and complete emptying, and is height-adjustable by 80 mm across a range of 1,000 to 1,080 mm. Total weight including the lifting and unloading device is approximately 1,450 kg, and input power is 36 kW at 50/60 Hz.

The Vemag 813 Separator is integrated into the line as a separation device for removing bones, cartilage, and tendons during the grinding process. It accepts a grain size of up to 13 mm in diameter and is stated as suitable for a wide range of raw materials including meat, fish, and vegetables. Its capacity is adjustable, and it weighs approximately 23 kg. It operates on a 48-volt power supply fed directly through the stuffer, making it a compact and self-contained addition to the filling unit.

The Vemag MMP223 portioning machine is designed for use on minced meat production lines and is capable of batching up to 200 portions per minute, with portion weights adjustable between 100 g and 3,000 g. Even at maximum portioning speed, the machine is designed to keep the meat loose during processing. Portion width is a maximum of 240 mm, portion height a maximum of 100 mm, and portion length is unlimited. The unit uses paper roll cores with a diameter of 25 to 77 mm, and the paper width is 240 mm. Power consumption is 4 A at 400–460 V.

Downstream checkweighing is handled by the Marel MCheck 2, a high-accuracy checkweigher suitable for both wet and dry production environments. It processes up to 150 packs per minute at belt speeds of up to 80 m/min. Three standard weighing configurations are available: 40–1,000 g at 0.5 g accuracy, 80–3,000 g at 1.0 g accuracy, and 160–6,000 g at 2.0 g accuracy. Minimum pack dimensions are 80 mm long, 50 mm wide, and 10 mm high, with maximums of 589 mm long, 350 mm wide, and 125 mm high. The unit runs on 110/230 V at 50–60 Hz, single phase, drawing 8 A or 4 A respectively, and requires compressed air at 1.25 litres per minute at 0.6 MPa. Net weight is 120 kg, and it operates in environments of 0–35°C and 40–60% humidity.

The line concludes with an Ishida QX1100-R tray sealer, capable of sealing up to 200 trays per minute with full modified atmosphere packaging (MAP) monitoring and control. The machine supports both single and dual tray configurations and features a compact design intended to maximise return on floor space. Tool changes are assisted by a lighter tool design and a limited manual handling system, and the self-draining, easy-to-clean construction is noted as reducing downtime. Several sealing tools are included with the machine: foam tools sized 18×25 and 145×195

This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.

profoodworld techno food

    Select

    Submitted

    Hi, thanks for your enquiry. We will reply to you soon.

    ERROR: Please fill out all the fields marked with an astericks (*)

      Select

      Select

      Submitted

      Hi, thanks for your enquiry. We will reply to you very soon.

      ERROR: Please fill out all the fields marked with an astericks (*)