The Cretel 36 is a used fish skinning machine — also referred to as a fish skinner — designed specifically to remove the skin from a wide variety of fish species. This type of equipment is a staple in fish processing operations, delivering clean, efficient skinning results that would be time-consuming and inconsistent if done by hand. Cretel is a well-established Belgian manufacturer with a long-standing focus on fish and seafood processing machinery, producing equipment that serves retail fishmongers, wholesale processors, and industrial seafood operations alike.
This particular machine is described as a compact unit well suited to small fish shops, medium-sized processors, and professional fish processing environments. Its footprint is modest, making it practical where floor space is limited. A foot pedal is fitted to allow the operator to start and stop the machine quickly and conveniently without using their hands, which supports a smooth, continuous workflow. The machine is capable of handling flat fish, round fish, thin-skinned varieties, and thick-skinned varieties, giving it a broad range of application across common commercial species.
Construction is entirely in stainless steel, including the work table, making the unit suitable for the wet, hygienic demands of food processing environments. The working width is 360 mm and the working height is 990 mm, placing the cutting zone at a practical standing height for operators. Overall machine dimensions are 700 mm wide by 650 mm deep by 1,030 mm tall, and the unit weighs 70 kg. Power supply is three-phase at 400 V (3+N, 50 Hz), with a motor rated at 0.75 kW. The machine is located in the Netherlands.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.