About this machine

This ECO Brew Tech 10-20 HL is a complete beverage machine — specifically a fully integrated craft brewery system — designed to take raw malt through milling, mashing, lautering, boiling, fermentation, and conditioning in a single coherent production line. Sometimes referred to as a brewhouse system or microbrewery plant, it covers every core stage of the brewing process. ECO Brew Tech is a manufacturer of stainless steel brewing equipment serving the craft and industrial brewing sectors. This particular system was manufactured in 2014, is located in Spain, and is offered in fully operational, excellent used condition at a price of €112,000.

The brewhouse is configured around a 10 HL batch capacity, with hot and cold liquor tanks scaled to 20 HL each. The two-vessel brewhouse combines a mash and lauter tun with a kettle and whirlpool vessel, both fabricated from AISI 304 stainless steel with full insulation and steam heating. Grain preparation is handled by a two-roller malt mill rated at 500 kg/h, fitted with an adjustable roller gap and magnetic protection to intercept ferrous contaminants before they reach the mash.

Process control is managed through a PLC panel with a touchscreen interface, recipe storage capability, and semi-automatic control of the brewing sequence. Temperature measurement is provided by PT100 probes and digital thermometers throughout the system. Wort handling is performed by sanitary pumps with variable speed drives for both hot and cold transfer duties. Cooling and heat recovery are carried out via a plate heat exchanger fabricated in AISI 316 stainless steel, incorporating a hot water recovery system to improve energy efficiency. An oxygenation system is also included for wort aeration prior to fermentation.

The steam supply is generated on-site by a steam generator rated at 150 kg/h, fitted with a gas burner and its own control cabinet. Fermentation and conditioning capacity is provided by three 20 HL combitanks, each equipped with dual cooling jackets, pressure-rated construction, and described as fully equipped. A mobile pump mounted on a trolley serves cleaning-in-place and general transfer duties. Final beer filtration is handled by a stainless steel candle filter with a throughput capacity of 2,000 litres per hour. Together, these components represent a self-contained production facility capable of covering the full brewing cycle from raw grain to filtered, conditioned beer.

This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.