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Food - Meat Processing - Fessmann - ECO Line T3000 - Poland - Listing ID: 1179773

Fessmann ECO Line T3000 Meat Processing for sale
Fessmann ECO Line T3000 Meat Processing for sale — view 2
Fessmann ECO Line T3000 Meat Processing for sale — view 3
Fessmann ECO Line T3000 Meat Processing for sale — view 4
Fessmann ECO Line T3000 Meat Processing for sale — view 5
Fessmann ECO Line T3000 Meat Processing for sale
Fessmann ECO Line T3000 Meat Processing for sale — view 2
Fessmann ECO Line T3000 Meat Processing for sale — view 3
Fessmann ECO Line T3000 Meat Processing for sale — view 4
Fessmann ECO Line T3000 Meat Processing for sale — view 5

Lexington

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Wiseman Finance

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https://machinelista.com/machine/fessmann-eco-line-t3000-meat-processing-for-sale/

Fessmann ECO Line T3000 Meat Processing()

  • Listing No
  • 1179773
  • Year
  • Manufacturer
  • Fessmann
  • Model
  • ECO Line T3000
  • Condition
  • Used
  • Location
  • Poland
  • Price
  • POA
  • Description
  • Oferujemy cztery komory wędzarnicze FESSMANN ECO Line wysokowydajnego modelu T3000 624 2W . Wyprodukowane w  2018 roku przez firmę FESSMANN GmbH & Co. KG , dwie z tych komór są wyposażone w  zintegrowaną funkcję chłodzenia , dzięki czemu idealnie nadają się do wędzenia na gorąco, gotowania, chłodzenia i obróbki termicznej. Komory te należą do linii ECO Line   zaprojektowanej z myślą o  efektywności energetycznej, zmniejszeniu emisji i  optymalnej jakości produktów . Idealne dla nowoczesnych przetwórców mięsa, którzy chcą obniżyć koszty operacyjne bez utraty wydajności. Chcesz zwiększyć moce produkcyjne przy jednoczesnym obniżeniu kosztów energii? Skontaktuj się z nami już dziś: show contacts

About this machine

This listing comprises four used Fessmann ECO Line TW smoking chambers — equipment used in the thermal processing of meat products, commonly referred to as smoke houses or smoking ovens. Fessmann GmbH & Co. KG is a German manufacturer specialising in industrial smoking and cooking systems for the food processing industry, with a long-established reputation in the production of thermal treatment equipment for meat, fish, and poultry processors.

All four units were manufactured in 2018 and belong to Fessmann's ECO Line series, which is designed with a focus on energy efficiency, reduced emissions, and consistent product quality. Two of the four chambers are equipped with an integrated cooling function, making them suitable for a broader range of processing steps including hot smoking, cooking, cooling, and general thermal treatment within a single unit. The remaining two chambers handle smoking and heat processing without the integrated cooling feature.

The four units are located in Poland and are available as a group, offering a substantial combined processing capacity well suited to medium or large-scale meat production operations. The ECO Line concept positions these chambers as a lower-cost-to-operate alternative to conventional smoking systems, targeting processors looking to reduce energy consumption without compromising throughput or output quality.

This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.

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