The Fessmann T3000 is a used meat processing unit — commonly referred to as a smokehouse or smoking chamber — designed for smoking, drying, baking, and cooking meat and fish products. Wilhelm Fessmann GmbH & Co. KG, based in Winnenden, Germany, is a well-established manufacturer of thermal processing equipment for the food industry, specialising in smoking and cooking systems for meat and fish production.
According to the seller's notes, the T3000 chamber is built around a variable-speed fan that delivers continuous, adjustable airflow, ensuring even smoke distribution and consistent results throughout each processing cycle. Its modular construction allows the system to be expanded to accommodate up to eight trolleys, making it suited to operations with growing production requirements. The unit also features an integrated CIP (clean-in-place) automatic washing system, which supports hygienic operation and reduces manual cleaning time.
The system includes a Fessmann RATIO-TOP smoke generator (model reference RZ325), described as a friction or smouldering smoke generation device capable of producing high smoke concentrations in short periods. The smoke intensity is adjustable, giving operators control over flavour depth and the colour profile of finished products.
This machine is offered in used condition and is currently located in Poland.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.