This Frey F-LINE F222 is a used vacuum filler — sometimes referred to as a vacuum stuffer — designed for portioning and filling meat products in food processing environments. Frey is a well-established German manufacturer of filling and portioning equipment, serving the meat processing and food industry with precision machinery built to meet the demands of industrial-scale production. This example is currently located in Poland.
The machine is equipped with a vacuum pump rated at 21 m³, which draws air out of the product mass during filling to ensure a dense, consistent fill and to extend the shelf life of the finished product. Power consumption stands at 14.75 kW, with the machine running on a 400 V, 50 Hz supply. The hopper has a capacity of approximately 300 litres, and both the internal and external housing, as well as the hopper itself, are constructed entirely from stainless steel, making the unit suitable for the hygiene demands of food production environments.
In terms of throughput, the filler is capable of filling at up to approximately 6,200 kg per hour, with a maximum filling pressure of around 50 bar. The portioning range runs from 5 g up to 100,000 g, with finer adjustments possible in 0.1 g increments within the 5–999 g range, making it versatile across a wide variety of product types and packaging formats. Maximum portioning speed reaches 1,000 portions per minute.
Control is handled via a touchscreen interface. Speed and pause duration are both continuously adjustable, and the system incorporates flow measurement, a piece counter, and automatic stop based on a preset piece count. A flow-reversal mechanism is included, along with an adjustable weight setting for the first portion, helping to ensure accuracy from the very start of each production run.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.