The Frey Oscar 20 is a meat processing machine — specifically a sausage filler, also known as a meat stuffer — used in butcheries and meat preparation facilities for filling sausage casings, as well as for supplying external burger-forming and meatball-making machines. Frey is a manufacturer of food processing equipment oriented toward the meat trade, and the Oscar 20 represents their compact, hygienic approach to filling equipment designed for professional daily use.
The machine has a hopper capacity of 20 litres and is supplied with two filling nozzles, sized 14 mm and 20 mm respectively, giving the operator flexibility across different sausage and product types. Speed is continuously variable and controlled via a rotary knob, allowing precise adjustment to suit the product being processed. A notable feature is the knee-operated control, which frees both hands during filling and improves both output speed and product consistency. The unit is mounted on castors, making it easy to reposition within a working environment despite its robust construction.
The Oscar 20 is constructed entirely in stainless steel, supporting fast and thorough cleaning to meet the hygiene standards expected in commercial meat processing. The electrical supply required is 400 V, three-phase with neutral (3+N, 50 Hz), and the motor is rated at 0.75 kW. The machine weighs 140 kg. Cylinder dimensions are 270 mm in diameter and 340 mm in height, and the overall machine footprint measures 620 mm wide by 500 mm deep by 1,100 mm tall.
This is a used example, built in 2006, and is located in the Netherlands.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.