This used Gernal HBV-G-M-KO-360 is a vacuum tumbler — sometimes referred to as a vacuum massager — designed for meat processing applications. Vacuum tumblers are used to marinate, tenderise, and improve the texture and yield of meat products by tumbling them under reduced pressure, allowing marinades and brines to penetrate the muscle tissue more effectively and uniformly.
The unit offers a substantial working capacity of 6,000 litres, making it well suited to high-volume production environments. It is equipped with a cooling jacket, with cooling provided by a separate, dedicated cooling aggregate, allowing the tumbling process to be carried out at controlled low temperatures — an important feature for food safety and product quality when processing meat over extended cycles.
The machine runs on a three-phase electrical supply at 400 V, 50 Hz, and has a total installed power of 8.28 kW. All product-contact surfaces and the main construction are manufactured from acid-resistant stainless steel, which meets the hygiene and corrosion-resistance requirements typical of commercial meat processing facilities. The overall footprint of the machine measures 4,900 mm in length, 1,300 mm in width, and 2,150 mm in height.
This machine is offered in used condition and is currently located in Poland.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.