This Holac HO 21 is a meat processing dicer — also commonly referred to as a cube cutter — designed to cut fresh and lightly frozen products into slices, strips, and cubes. Holac is a well-established German manufacturer specialising in precision cutting and dicing equipment for the food processing industry, supplying butcheries, catering operations, delicatessen producers, and industrial food processors. Their machines are widely used for portioning meat, poultry, fish, vegetables, and fruit with consistent results and high hygiene standards.
The machine is offered here in used condition and is located in the Netherlands. It is built entirely from stainless steel, lending itself to straightforward cleaning and compliance with food-safe working environments. The hygienic design is specifically engineered to allow rapid and thorough washing down, making it well suited to environments where frequent changeovers or strict sanitation routines are required.
In terms of production capacity, the machine is rated at 700 kg per hour, placing it in a range appropriate for small to medium-scale operations. Cut length is continuously variable between 2 mm and 40 mm, giving operators considerable flexibility across different product types and portion requirements. A 6 × 6 mm cutting frame is included with the machine. The cutting chamber measures 300 × 84 × 84 mm (W × D × H).
The machine runs on a three-phase 400 V supply (3+N, 50 Hz) and has a motor rated at 1.1 kW. It weighs 175 kg and is mounted on castors, making it mobile and easy to reposition on the production floor. Overall dimensions are 1,170 × 580 × 985 mm (W × D × H).
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.