This Laska FZ 175 is a continuous-flow emulsifier — also known as an inline emulsifier — used in the meat processing industry to reduce raw material to very fine particle sizes and produce stable, homogeneous emulsions. Laska is an Austrian manufacturer with a long-established reputation in the food processing sector, specialising in high-performance cutting, mixing, and emulsifying equipment for meat, poultry, fish, and ready-meal production. This machine dates from 2016 and is offered used from Poland.
The FZ 175 is built around a 175 mm diameter cutting set comprising three sieves and three cutting knives, giving operators the flexibility to adjust the degree of comminution to suit the product at hand. Three sieve aperture sizes are available — 0.8 mm, 1.5 mm, and 2.6 mm — allowing the machine to handle everything from delicate meat emulsions and frankfurter batters to coarser fine-ground fillings. The cutting knife operates at 3,600 rpm, delivering rapid, uniform reduction in a single pass.
Throughput capacity is rated at up to 5,500 kg/h (5.5 t/h), and the hopper has a working volume of 200 litres. The product pipe channel cross-section measures 70 mm². Power is provided by a 91 kW motor running on a three-phase 400 V / 50 Hz supply.
The machine's external dimensions are 2,130 × 1,168 × 928 mm (L × W × H) and its weight is approximately 1,300 kg.
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