The Meyn MB600 is a used breading machine — sometimes referred to as a breader or flour dredger — designed to apply a uniform coating of dry breadcrumbs or batter mix to a wide variety of food products. This type of equipment is a staple in poultry, seafood, and snack food processing lines, where consistent, even coverage is essential to product quality and yield. Meyn is a well-established manufacturer specialising in poultry processing technology, supplying equipment to industrial food producers worldwide.
This particular machine is suited to an extensive range of products, including chicken nuggets, chicken breasts, chicken drumsticks, seafood, fish fillets, fish fingers, burgers, onion rings, and mushrooms. It features an integrated breading circulation system that continuously recycles the dry coating material, minimising waste and maintaining a fresh, consistent supply of breading throughout operation. An integrated fan removes excess breading from the product surface, helping to achieve a clean, uniform finish.
The MB600 has a belt width of 600 mm, making it capable of handling medium-to-high throughput production. The conveyor speed is adjustable, allowing operators to tune dwell time and coating thickness to suit different products. The machine is also fitted with a vibration unit, which assists in distributing the breading evenly and in shaking off any loose excess before the product leaves the belt. The entire structure is fabricated from stainless steel, meeting the hygiene and washdown requirements standard in food processing environments.
The unit is built on a mobile frame, allowing it to be repositioned within a production facility as needed. Overall dimensions are 3,100 × 1,300 mm with a height of 2,100 mm. The machine is offered in used condition and is currently located in Poland.
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