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Nowicki Herkules SNV-1 Meat Processing()
- Listing No
- 1179707
- Year
- Manufacturer
- Nowicki
- Model
- Herkules SNV-1
- Condition
- Used
- Location
- Poland
- Price
- POA
- Description
-
HERKULES SNV-180 separator The device is designed to separate meat from bones left over from cutting. A unique system of heads was used here, as well as a hydraulic pressing system, which allows the processing of even unground bones. The designers of the device envisaged its use in the processing of various types of meat: pork, beef, lamb, horse. In the separation process, the raw material does not require preliminary cooling, because the temperature of the obtained stuffing increases slightly. The structure of the device is made of stainless steel. A hydraulic operating system with adjustable rotation and controlled pressure was used control panel. The separator is very efficient - 170 - 400 kg / h. Specification: Brand: NOWICKI Model: HERKULES SNV-180 Type: Separator Productivity: 170 - 400 kg / h Chamber capacity: 77 dm3 Max. pressing power: 1005 KN Pump power: 7.5 kW Power supply: 3x400V 50 Hz (3P + N + PE) Device dimensions: 2240 x 960 x 1990 ( mm ) Weight: 2660 kg Total power: 11 kW Drum hole: 1 mm
About this machine
The Nowicki Herkules SNV-1 is a used meat processing separator — sometimes referred to as a bone separator or deboning machine — currently located in Poland. This type of machine is designed to mechanically recover edible meat from bones remaining after the primary cutting and butchering process, extracting a fine meat stuffing that would otherwise be lost. Nowicki is a Polish manufacturer with a long-standing specialisation in meat processing and food industry machinery, producing equipment widely used in slaughterhouses, meat processing plants, and food production facilities.
This machine is the Herkules SNV-180 model and is engineered to process bones from a range of species, including pork, beef, lamb, and horse. A notable feature of its design is a unique head system combined with a hydraulic pressing mechanism, which enables it to handle even unground, whole bones without requiring the raw material to be pre-chilled. The separation process causes only a slight increase in the temperature of the resulting meat mass, which is a practical advantage in production environments where maintaining cold chain continuity is important.
The pressing system is hydraulically operated, with adjustable rotation and controlled pressure, and the machine is managed via a dedicated control panel. Maximum pressing force reaches 1,005 kN, providing substantial mechanical force for thorough bone processing. The drum hole diameter is 1 mm, which governs the fineness of the separated meat product. The chamber capacity is 77 dm³, and throughput ranges from 170 to 400 kg per hour depending on the material being processed.
Power is supplied at 3×400 V, 50 Hz (3P+N+PE), with a pump power rating of 7.5 kW and a total installed power of 11 kW. The entire structure is constructed from stainless steel, in keeping with food-industry hygiene requirements. The machine measures 2,240 × 960 × 1,990 mm and weighs 2,660 kg.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
