The Selo SP250 is a used meat processing machine — specifically a flattener, sometimes referred to as a meat press — designed to flatten fresh or lightly frozen meat and poultry products to a uniform thickness. Flattening is applied to achieve consistent cooking times, reduce frying times, prepare products for downstream coating or breading, or to increase the surface area of filled products such as cordon bleu. Selo is a Dutch manufacturer with an established focus on food processing equipment, particularly within the meat and poultry industries.
The machine works by placing the product on the intake section of the lower conveyor belt, where it is guided through a belt system. Between the drive shafts and return shafts, multiple pairs of pressure rollers act on the product through the flattening belts, progressively and evenly reducing thickness. The working width is 250 mm, and the flattening gap is adjustable via a handwheel with a graduated scale, allowing straightforward setup for different product thicknesses. According to the seller, the machine is suitable for a wide range of products including meat, poultry, fish, potatoes, schnitzel, steaks, poultry fillets, chicken legs, beef olives, döner kebab, gyros, and similar items.
The entire machine is constructed in stainless steel throughout. It runs on a three-phase 400 V (3+N, 50 Hz) supply and draws 0.3 kW, making it notably energy-efficient. The machine is mounted on castors, making it mobile and easy to reposition on the production floor, and it can equally be integrated inline within an existing processing line. Infeed and outfeed heights are both 1,010 mm. Overall dimensions are 1,270 mm wide by 790 mm deep by 1,500 mm high, and the machine weighs 230 kg. This unit is offered used, located in the Netherlands.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.