This Eberhardt Piccolo 4 is a piece of bakery equipment known as a bun rounder — sometimes referred to as a dough rounder — designed to divide and shape dough portions into uniform rounds ready for further processing or proofing. Eberhardt is a German manufacturer with a long-standing reputation for producing reliable dough-processing and bakery equipment used in professional and industrial baking operations.
This particular machine has been fully refurbished and is described as being in excellent working condition. It is manufactured in Germany and is currently located in Estonia, available from stock.
The rounder operates on a 400 V three-phase supply, draws 1.7 A, and has a motor rated at 0.55 kW, making it an energy-efficient unit well suited to smaller or mid-scale bakery environments. It produces 30 divisions per cycle and is capable of processing dough pieces weighing between 40 and 135 grams, covering a practical range for bread rolls, buns, and similar small baked goods. Notably, the machine is designed to handle even the most sticky and soft doughs reliably.
The unit measures 63 × 59 × 134 cm, giving it a compact footprint that fits within tighter production spaces. Construction features include a rust-resistant light metal cutting head and a removable top cover, both of which are designed to simplify daily cleaning and maintenance. Three moulding plates are included with the machine.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.