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Rheon Cornucopia KN2 Bakery Equipment
()- Listing No
- 1017121
- Year
- Manufacturer
- Rheon
- Model
- Cornucopia KN2
- Condition
- Used
- Location
- Germany
- Price
- POA
- Description
-
Teigstücke: 10-300 gr Motorleistung: 10-60 Stück/min Rheon Cornucopia digitale Steuerung Edelstahl Verkleidung auf Rollen rollbar
About this machine
This Rheon Cornucopia KN2 is a piece of bakery equipment — sometimes referred to as an encrusting machine or dough divider — designed to portion and form dough pieces in commercial baking applications. Rheon is a well-established Japanese manufacturer specialising in dough processing and food forming technology, supplying equipment to industrial bakeries and food production facilities worldwide.
This used machine, located in Germany, is capable of handling dough pieces in a weight range of 10 to 300 grams, giving it considerable versatility across a broad spectrum of baked goods. Output speed runs from 10 to 60 pieces per minute, making it suitable for both smaller-scale artisan production and higher-volume line integration depending on the operating rate selected.
Control is handled via a digital interface, allowing precise adjustment of production parameters. The machine features stainless steel cladding throughout, which is the standard construction material for food-contact equipment and simplifies cleaning and compliance with hygiene standards. It is mounted on castors, making it straightforward to reposition within a production facility.
The unit is offered in used condition and is currently situated in Germany.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
