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Isernhäger SAU Bakery Equipment
()- Listing No
- 1016928
- Year
- Manufacturer
- Isernhäger
- Model
- Gebrauchte SAU
- Condition
- Used
- Location
- Germany
- Price
- POA
- Description
-
gebrauchte Sauerteiganlage Isernhäger Produktbeschreibung Hersteller : Isernhäger Ca. 300 Liter Sauerteig Rührkessel Sauerteigbehälter komplett aus Edelstahl Kesselinhalt ca.300 Liter Details siehe Bilder
About this machine
This Isernhäger SAU is a piece of used bakery equipment — specifically a sourdough mixing and fermentation vessel, sometimes referred to as a sourdough tank or sourdough stirring kettle — designed to hold and process sourdough cultures as part of a commercial or industrial baking operation. Isernhäger is a German manufacturer with a long-standing reputation in the bakery industry, particularly for sourdough systems and fermentation technology used by professional and industrial bakers.
The unit has a vessel capacity of approximately 300 litres, making it suitable for medium-to-large-scale sourdough production. The entire construction is in stainless steel, which is standard practice for food-contact equipment of this kind, offering durability, ease of cleaning, and compliance with hygiene requirements typical of professional bakery environments.
This machine is offered in used condition and is located in Germany.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
