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Food - Bakery Equipment - Miwe - Aero AE 6.0604 - Germany - Listing ID: 1015165

2005 Miwe Aero AE 6.0604 Bakery Equipment for sale
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 2
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 3
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 4
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 5
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 2
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 3
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 4
2005 Miwe Aero AE 6.0604 Bakery Equipment for sale — view 5

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2005 - Miwe Aero AE 6.0604 Bakery Equipment

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  • Listing No
  • 1015165
  • Year
  • 2005
  • Manufacturer
  • Miwe
  • Model
  • Aero AE 6.0604
  • Condition
  • Used
  • Location
  • Germany
  • Price
  • POA
  • Description
  • Höhe: ca. 194 cm Breite: ca. 90 cm Länge: ca. 100 cm digitale Miwe FP 12 Steuerung für 6 Bleche 60×40 cm mit Gärschrank für 16 Bleche 60×40 cm mit Schwadenvernichter Technische Daten 400V / 230V / 3/N/PE / 50Hz Elektro Abmessungen

About this machine

The Miwe Aero AE 6.0604 is a used deck oven — sometimes referred to as a rack oven or deck baking oven — designed for commercial and artisan baking operations. Miwe is a well-established German manufacturer of professional bakery equipment, producing ovens, proofing systems, and related machinery for industrial and craft bakeries worldwide.

This particular unit dates from 2005 and is located in Germany. It is electrically powered, operating on a 400 V / 230 V, 3/N/PE, 50 Hz supply. The oven is configured for six baking trays measuring 60 × 40 cm, a standard commercial tray format widely used in European bakeries. Control is handled by a digital Miwe FP 12 controller, which provides precise, programmable management of the baking process.

The machine is equipped with a steam destruction unit (Schwadenvernichter), which is used to neutralise residual steam after the initial baking phase, giving bakers greater control over crust formation and surface finish. It also includes an integral proofing cabinet (Gärschrank) accommodating 16 trays of the same 60 × 40 cm format, allowing dough pieces to prove in a controlled environment directly alongside the oven itself.

Dimensions are approximately 194 cm in height, 90 cm in width, and 100 cm in length, making this a relatively compact unit for the capacity it offers. The machine is offered in used condition.

This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.

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