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Rational SCC 202 Bakery Equipment
()- Listing No
- 1016491
- Year
- Manufacturer
- Rational
- Model
- SCC 202
- Condition
- Used
- Location
- Netherlands
- Price
- POA
- Description
-
Combisteamer Rational SCC 202 3 De SCC 202 Rational combi-steamer is een speciaal ontwikkelt om grote volumes maaltijden klaar te maken. Deze steamer heeft een grote inrijwagen waar 40x 1/1 GN (20x 2/1 GN) in één keer geplaatst kunnen worden. Dit maakt deze combi-oven zeer geschikt voor grote restaurants, slagerijen, vleesverwerkers, cateraars en kant- en klare maaltijden producenten. Deze combisteamer heeft verschillende functies waaronder: stomen, regenereren, bakken, koken en hete lucht. Het intuïtieve bedieningspaneel is eenvoudig in te stellen met diverse recepten. Hierdoor kunt u voor elk product snel van programma wisselen. Deze steamer is eenvoudig te reinigen door middel van het automatische wasprogramma met behulp van was tabletten. Deze oven is volledig vervaardigd uit roestvast staal. Capaciteit: 40x 1/1 GN (20x 2/1 GN) Functies: hetelucht, stoom, combinatie tussen hetelucht en stoom De oven is voorzien van een kerntemperatuurmeter Voorzien van inrijwagen voor eenvoudige verplaatsing product Spanning: 400V (3+N, 50Hz / 60Hz) Vermogen: 62kW Gewicht: 350kg Afmetingen machine in mm (BxDxH): 1100x1000x1800mm Type machine: Combisteamer Productiecapaciteit: 40x 1/1 GN Spanning: 400V (3+N, 50Hz) Vermogen: 62kW Materiaal: RVS Afmetingen (BxDxH): 1100x1000x1800mm
About this machine
This Rational SCC 202 is a piece of bakery equipment configured specifically as a combi-steamer — sometimes referred to as a combi-oven — designed to prepare large volumes of food in a single cycle. Rational is a widely recognised manufacturer of professional cooking equipment, supplying high-capacity thermal processing solutions to commercial kitchens, catering operations, food production facilities, and the broader foodservice industry worldwide.
The defining feature of this unit is its roll-in trolley, which allows an operator to load a full rack of gastronorm containers directly into the oven in one movement. The chamber accommodates 40 × 1/1 GN trays or, equivalently, 20 × 2/1 GN trays simultaneously, making it well suited to large-scale operations such as restaurants, butchers, meat processors, caterers, and ready-meal producers.
Functionally, the machine offers hot air, steam, and a combination of hot air and steam, and it additionally supports regeneration, baking, and cooking programmes. The intuitive control panel allows operators to store and switch between multiple recipes quickly, keeping changeover times between products short. The unit is also fitted with a core temperature probe for precise thermal monitoring of the product being processed.
Cleaning is handled through an automatic wash programme using cleaning tablets, reducing the manual labour involved in daily maintenance. The entire machine is constructed from stainless steel throughout.
Electrically, the oven operates on a three-phase 400 V supply (3+N, 50/60 Hz) and draws 62 kW. The machine measures 1,100 mm wide × 1,000 mm deep × 1,800 mm high and weighs 350 kg. This used unit is located in the Netherlands.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
