The Riehle Wendomat 48 is a used fat frying device — sometimes called a donut fryer or doughnut fryer — designed for continuous, high-volume frying in a commercial bakery setting. Riehle is a German manufacturer known for producing professional bakery equipment, including frying systems widely used in artisan and industrial bakery operations.
This machine is built around an immersion basket capable of holding up to 48 pieces per cycle, and the unit achieves a throughput of approximately 480 pieces per hour, making it well suited to high-demand production environments. Dough pieces are managed via a manual removal mechanism, giving the operator direct control over the frying process. The construction is fully stainless steel throughout, which supports hygiene standards and durability in a commercial kitchen environment, and the unit is mobile, allowing it to be repositioned within a production area as needed.
Temperature management is handled by a dedicated temperature controller paired with a safety thermostat, ensuring consistent frying conditions and protection against overheating. Additional fittings include a steam lid and a drip tray. The listing also includes one stainless steel proofing trolley with a tilting frame, which integrates into the workflow for preparing dough pieces ahead of the frying stage.
Electrically, the machine connects via a 400 V, 16 A CEE plug, making it compatible with standard three-phase industrial supply. Overall dimensions are approximately 1,125–2,225 mm in width, 825 mm in depth, and 1,135 mm in height. The machine is offered in used condition and is located in Germany.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.