The Strohauer AT 2000 is a piece of bakery equipment — specifically a baker's work table, sometimes referred to as a preparation table — designed to provide a sturdy, hygienic work surface for dough handling, shaping, and general food preparation tasks in a professional bakery environment.
This unit is constructed entirely in stainless steel, making it well suited to the demanding hygiene and durability requirements of commercial baking. The worktop features a rear upstand to contain spillage and keep the work surface tidy during use. Overall dimensions are approximately 2000 x 800 x 870 mm (width x depth x height), giving a generous working area suitable for large-batch preparation.
Storage and organisation are well catered for. A drawer block is fitted to the left side, providing convenient in-reach storage for tools and accessories. To the right, a sliding door cabinet with an intermediate shelf offers enclosed storage for larger items. The table is supplied together with a stainless steel flour cart with a capacity of approximately 100 kg, adding practical bulk-ingredient handling capability directly alongside the workstation.
This is a used unit that has been cleaned and is available from stock in Germany. The seller notes that a wide selection of similar work tables is available.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.