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WP Kemper ST 125 A Bakery Equipment
()- Listing No
- 1017034
- Year
- Manufacturer
- WP Kemper
- Model
- ST 125 A
- Condition
- Used
- Location
- Germany
- Price
- POA
- Description
-
Ein gebrauchter Spiralkneter Kemper ST 125 A mit 2 Kessel ist zurzeit zu Verkaufen und sofort Verfügbar in unserem Lager Inzahlungnahme und Versandkosten auf Anfrage Spiralkneter Kemper ST 125 A + 2 Kessel Typ: SP 125 A mit 2 Kessel optional extra Kessel zu erwerben für max. 125 kg Mehl bzw. für max. 200 kg Teig mit 2 Zeitschaltuhren automatik Kesseldurchmesser 90cm Bottichinhalt: 300 Liter Kesselantrieb durch Reibrad Kessel werden mit Handverriegelt ausfahrbar mit 2 Zeitschaltrelais automatik 2 Geschwindigkeiten schnell und Langsam Mehlstaubabdeckung Spirale und Werkzeug aus rostfreiem Edelstahl Kessel sind ebenso aus rostfreiem Edelstahl Maschine wird mit 2 Schrauben im Boden verankert Maschinenkopf fährt beim Ein- und Ausfahren des Kessels nach oben bzw. nach unten 400 Volt Kraftstromanschluss robuste und stabile Maschine auf Funktion geprüft
About this machine
This WP Kemper ST 125 A is a used spiral kneader — sometimes referred to as a spiral mixer — a piece of bakery equipment designed to mix and develop dough at high capacities for commercial and industrial baking operations. WP Kemper is a well-established German manufacturer with a long history of producing professional dough-processing and baking machinery for the bakery industry worldwide.
The machine is offered with two bowls included as standard, with the option to acquire additional bowls separately. It is rated for a maximum flour capacity of 125 kg and a maximum dough capacity of 200 kg, making it well suited to high-volume production environments. Each bowl has a diameter of 90 cm and a volume of 300 litres. The bowls, spiral tool, and all product-contact parts are manufactured from stainless steel, ensuring hygienic operation and durability. The bowls are driven by a friction wheel mechanism and are secured manually via a hand-locking system.
The machine head raises and lowers automatically as the bowl is rolled in or out, facilitating straightforward bowl changes. Bowl movement is described as retractable, allowing the bowl to be driven in and out of the machine. Two operating speeds — fast and slow — are provided, and the machine is equipped with two automatic timer relays for programmable cycle control. A flour-dust cover is fitted as a standard feature.
The kneader is anchored to the floor using two bolts at its base, providing stability during heavy mixing cycles. It connects to a 400-volt three-phase power supply. The machine is located in Germany, is available immediately from stock, and has been function-tested and confirmed operational.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.
