The Frigomat GX4 Kompact is a refrigeration unit designed for the live production of fresh ice cream, often referred to as a gelato machine or soft-serve freezer in the trade. Frigomat is an Italian manufacturer with a long-standing reputation in the food-service and artisan gelato industry, producing equipment for parlours, restaurants, and catering operations.
This machine is built around four independent production cylinders, each loaded with 2.5 kg of mix per cycle, giving a combined batch capacity of 10 kg. At full throughput the unit delivers up to 30 kg of finished ice cream per hour, making it well suited to high-footfall service points where product is prepared in front of the customer. The cooling system is water-cooled, which typically offers quieter and more consistent thermal performance compared with air-cooled alternatives and is a common choice for permanent or semi-permanent installations with access to a water supply.
Power requirements are modest for a machine of this output: the unit draws 3.6 kW and runs on a three-phase 400 V supply. Its physical footprint is compact for its capacity, measuring 83 cm wide, 91 cm tall, and between 78 and 90 cm deep depending on configuration. At 304 kg the machine is substantial, reflecting the robust refrigeration components housed within.
This example is from 2023 and is offered in used condition from a seller based in Poland, priced at €21,000.
This description was generated automatically from the listing details and may not reflect every specification. Please confirm with the seller before purchase.